Welcome to Carabeen Beef, our boutique cattle property perched on a mountain-top in the Border Ranges of southern Queensland. Our business provides the discerning meat connoisseur prime grass-fed Angus and Bazadais beef. Here at Carabeen Beef we combine the best qualities of highly prized Angus and Bazadais meat – tenderness and flavour in a perfect combination. Naturally, all of our beef is free of hormones, antibiotics and chemicals.
We are very proud of our farm’s ethical and sustainable practices. We muster on foot (no bikes or dogs) and train the cattle with food rewards to move quietly and at their own pace between the paddocks and through the cattle yards. They are quiet and confident at all times, reflecting the way they are handled. Lots of TLC and stress-free handling; that’s our promise to you, our cattle and ourselves.
The cattle property is also home to a large area of temperate rainforest. The rainforest encircles the grassy paddocks and is rich in flora and fauna. Great care is taken to ensure that the natural and man-made environments benefit each other. Caring for the natural environment goes hand-in-hand with raising our cattle.
Our beef can be purchased either as a quarter or half a carcass, prepared by a master butcher into the cuts you desire. From our family to yours, we trust you will enjoy our premium beef.

Hindquarter cuts:
Forequarter Cuts:

